Eat Just key facts
as of Oct 2026- Operator of a food technology platform intended to offer plant-based egg products.
- Eat Just is valued at approximately $1.3B as of Oct 2026 (last reported valuation).
- It has raised $1.0B across 9 recorded rounds; the latest was Later Stage VC ($14.6M) in Apr 2025.
- Notable investors include Founders Fund, Korea Investment Partners, Collaborative Fund, MicroVentures, AME Cloud Ventures — 66 tracked in total.
- Status: Privately Held (backing).
Eat Just's last reported valuation, May 2017. Nothing priced has surfaced since.
- ·The complete investor list: 66 names
- ·Everyone on the team, board and advisors included
- ·Watch Eat Just: the Monday email on marks, rounds and moves
Eat Just funding rounds
9 roundsEat Just leadership
- Elliot DeLoachCo-Chief Financial Officer
- Leo LinCo-Chief Financial Officer
- Tom RossmeisslChief Marketing Officer
- Joshua Tetrick JDCo-Founder & Chief Executive Officer
Who backs Eat Just
66+Eat Just valuation
Eat Just's last reported valuation was $1.3 billion in May 2017. No priced round, secondary trade or fund mark has surfaced since.
How much has Eat Just raised?
Eat Just has raised $1 billion across 9 recorded rounds since 2021. The largest was a $30 million later-stage round in Aug 2022; the most recent was a $14.6 million later-stage round in Apr 2025.
Eat Just investors
66 investors are on record for Eat Just, including Founders Fund, Korea Investment Partners, Collaborative Fund and MicroVentures. By type, the record holds 16 venture capital firms, 6 family offices and 3 asset managers. The later-stage round in Apr 2025 drew 2 investors.
Who runs Eat Just
12 people are listed on the Eat Just team: 8 executives and 4 board members, including Josh Balk (Co-Founder) and Joshua Tetrick JD (Co-Founder).
Comparable companies
Comparable food products names by valuation on PrivateMarketView: ByHeart ($757 million), The EVERY Company ($605 million) and Impossible Foods ($427 million).
About Eat Just
Operator of a food technology platform intended to offer plant-based egg products. The company offers eggs made entirely of plant and animal cells instead of slaughtered livestock, and has low saturated fats and cholesterol, enabling people to consume sustainable protein sources without affecting their health.
- Industry
- Food Products
- Sector
- Consumer Products and Services (B2C)
- HQ
- Alameda, CA, United States
- Founded
- 2011
- Employees
- 308
- Website
- ju.st/
- Ownership
- Privately Held (backing)
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